I went a little further afield last week--to Flower Child in The Woodlands for a working lunch with a colleague. The line was out the door to the parking lot, so
you figure they are doing something right. We decided to get ours to go
for a shorter line.
I had the "forbidden rice" bowl with shaved beef. All of Flower Child's foods are vegetarian first, then you can add protein if you wish. In this case the combination was wonderful. The red chili hoisin sauce has incredible depth of flavor, and complimented everything in the bowl. The portions are quite generous but I still couldn't save any, ended up scraping the bottom. My colleague had the Vietnamese Crunch salad with chicken. They serve salad the way most places do, with the protein separate if you order it. The salad was very bright, and the unusual lemongrass vinaigrette was a great combination with the greens.
I had a cold brew coffee with almond milk with the meal, and it was fine--good coffee that didn't distract. I find almond milk a bit watery, would say it did not add much. They also have kombucha on tap, along with a (small) selection of beer and wine.
Their desserts are not on the menu but they do have some good ones. I had a bittersweet chocolate gluten-free brownie. The texture was lighter than I expected given its heft, and the flavor was excellent--the description is right on target.
The interior looks exactly like what you would expect from the name--white and green with black accents, and hipster art on the walls. It is a little pricey if you add protein. But if you are going vegetarian you can have a good meal under $15.
I had the "forbidden rice" bowl with shaved beef. All of Flower Child's foods are vegetarian first, then you can add protein if you wish. In this case the combination was wonderful. The red chili hoisin sauce has incredible depth of flavor, and complimented everything in the bowl. The portions are quite generous but I still couldn't save any, ended up scraping the bottom. My colleague had the Vietnamese Crunch salad with chicken. They serve salad the way most places do, with the protein separate if you order it. The salad was very bright, and the unusual lemongrass vinaigrette was a great combination with the greens.
I had a cold brew coffee with almond milk with the meal, and it was fine--good coffee that didn't distract. I find almond milk a bit watery, would say it did not add much. They also have kombucha on tap, along with a (small) selection of beer and wine.
Their desserts are not on the menu but they do have some good ones. I had a bittersweet chocolate gluten-free brownie. The texture was lighter than I expected given its heft, and the flavor was excellent--the description is right on target.
The interior looks exactly like what you would expect from the name--white and green with black accents, and hipster art on the walls. It is a little pricey if you add protein. But if you are going vegetarian you can have a good meal under $15.
Flower Child is a fast-growing chain with about 20 locations in trending cities--Austin, Atlanta, Charlotte NC, and now Houston. Their other Houston location is in Uptown. I'm definitely going
back.